Cooking Directions
For best results, microwave cooking is recommended.
Microwave
- Place one cup of frozen CORN KERNELS into a microwave safe container.
- Cover and microwave on HIGH for 2 minutes stirring only once.
- Season to taste. Add butter (if desired).
NOTE: Microwave instructions are based on a 1000W oven. Please adjust accordingly.
Stove Top
- Place one cup of frozen CORN KERNELS into a saucepan of boiling water.
- Return to boil, and continue to cook for 3 - 4 minutes or until tender.
- Drain; season to taste.