Potato

Mini Roasts Italian Herbs 850g

Mini Roasts Italian Herbs 850g

  • Available in:
  • Australia
  • New Zealand
 

Ingredients

batter (wheat flour, maize flour, thickeners (1404, 465), salt, tomato, garlic, basil, parsley, onion, capsicum, pepper, oregano, marjoram, dextrose, colour 150c)), canola oil

Cooking Directions

Oven

1. Preheat oven and oven tray to 230°C (220°C fan forced) for 10 minutes.
2. Spread frozen MINI ROASTS™ in a SINGLE LAYER on the preheated oven tray.
3. Bake in oven for 10 minutes, turn and continue heating for a further 15 - 20 minutes.

NOTE: Cooking times vary from oven to oven. Adjust the cooking times to suit your oven and your preferences.

Grill

1. Preheat grill at medium heat for 5 minutes.
2. Spread frozen MINI ROASTS™ thinly and evenly over grill tray.
3. Grill for 14 - 17 minutes. Turn occasionally to ensure even cooking.

COOK TO LIGHT GOLDEN COLOUR.
Watch carefully during the final minutes of preparation.
DO NOT OVERCOOK.

Nutritional Information

Servings per package - 6.8
Serving size 125g		 Average
per serve 		 Average
per 100g
Energy 740kJ (177 Cal) 592kJ (142 Cal)
Protein 3.1g 2.5g
Fat, total
- saturated
- trans
- polyunsaturated
- monounsaturated
 5.5g
0.5g
LESS THAN 0.1g
1.6g
3.3g		 4.4g
0.4g
LESS THAN 0.1g
1.3g
2.7g
Cholesterol LESS THAN 3mg LESS THAN 3mg
Carbohydrate
- sugars 		26.3g
LESS THAN 1.0g		 21.0g
LESS THAN 1.0g
Sodium 400mg 320mg